Classic Chocolate Chip Cookies:

on

 

  1. Classic Chocolate Chip Cookies:

Ingredients:

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions:

  1. Preheat the oven to 350°F (175°C) and line baking sheets with parchment paper.

  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.

  3. Beat in the eggs one at a time, followed by the vanilla extract.

  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.

  5. Stir in the chocolate chips.

  6. Drop rounded tablespoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.

  7. Bake for 10-12 minutes, or until the edges are golden brown.

  8. Allow the cookies to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

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